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Contact Us
en
id
About Us
Our Shared Values
Our Business
Our Foundations
Eka Tjipta Foundation
Tzu Chi Foundation
Our Achievements
Our Governance
Board of Commissioners
Directors
Audit Committee
Nominating and Remuneration Committee
Corporate Secretary
Internal Audit
Risk Management
Articles of Association
Sustainability
Conservation Management & Monitoring
Biodiversity
Fire & Haze management
Peat Rehabilitation
Climate Change
Community Engagement
Partnerships & Memberships
Human Rights & Labour
Responsible Sourcing
Realising Indonesia Smallholders Empowerment
Palm Supply Chain Traceability & Transformation
Supply Chain Map
Supplier Assessment
Grievance Handling
Grievance List & Reports
Responsible Production
Certifications
RSPO
ISCC
ISPO
Sustainability Report
Products & Services
Palm-based Food Products
Learn From Us
Other Food Products
Oleochemicals
Bioenergy
Food & Nutrition Innovation
News & Events
Press Releases
Stories
Meet Our Experts
In the News
Publication
Investors
Shareholder Information
Dividend
Shareholder Meetings
Supporting Professionals
Disclosure of Information
Financial Information
Quarterly reports
Annual reports
Prospectus
Bond and Sukuk
Suppliers
Prospective Suppliers
Support for Palm Suppliers
FAQ
Existing Non-Palm Suppliers
Work with Us
Graduates & Professionals
Scholarships
Internships
Stories : R&D and technology
Home
News & Events
Stories
R&D and technology
Stories: R&D and technology
Why fat crystals matter in bakery fats: A deep dive into palm fat functionality for successful product development
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Stories: R&D and technology
Science that works: Understanding biotechnology solutions in palm plantations
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Stories: R&D and technology
Digital pulse: Inside GAR’s digital breakthroughs for the future of plantations
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Stories: R&D and technology
Six trends transforming agriculture, food, and energy in 2026
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Stories: R&D and technology
Our 2025 wrapped: Powering growth with purpose
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Stories: R&D and technology
Palm stearin vs palm olein? A guide to smarter food formulation
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Stories: R&D and technology
Seeds, skills, and solid ground: What securing the future of food looks like
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Stories: R&D and technology
Where innovation grows: Behind the science of GAR’s sustainable palm oil
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Stories: R&D and technology
Smart, fast, automated: The future of palm oil processing
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Stories: R&D and technology
From fields to future: How GAR is powering smarter plantations
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Stories: R&D and technology
Tech, climate, and crops: Women making agriculture smarter
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Stories: R&D and technology
Beyond the lab coats: Women at the heart of sustainable agriculture
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Stories: R&D and technology
What’s around the corner for agriculture, food, and energy in 2025?
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Stories: R&D and technology
A year of growth and impact: Our 2024 in review
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Stories: R&D and technology
Transforming palm oil: 6 key innovations by Sinar Mas Agribusiness and Food
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Stories: R&D and technology
Ganoderma 101: The palm oil enemy you need to know
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Stories: R&D and technology
In photos: Fresh fruit bunch (FFB) transportation in peatlands
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Stories: R&D and technology
When science and field practices go hand-in-hand
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Stories: R&D and technology
A business trip to Canada: On a mission to understand deforestation monitoring technology while promoting Indonesia’s palm oil industry
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Stories: R&D and technology
Video: Researching insect biodiversity in oil palm plantations through BEFTA
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Stories: R&D and technology
5 facts about palm oil from plantation to your dining table
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Stories: R&D and technology
10 facts about palm oil food production at our Marunda R&D centre
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Stories: R&D and technology
Top five Golden Agri-Resources / SMART achievements in 2017
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Stories: R&D and technology
Importance of Research & Development in Agriculture
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Stories: R&D and technology
Weighing the health benefits of palm oil in our food
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Stories: R&D and technology
Video: Breakthrough planting materials Eka 1 and 2 increase yields to highest in the industry
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Stories: R&D and technology
Palm oil refining process
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Stories: R&D and technology
Biofuels – the alternative energy source
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Stories: R&D and technology
Food safety is no piece of cake
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Stories: R&D and technology
Building a culture of innovation to drive sustainable agriculture
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Stories: R&D and technology
10 Facts about GAR/SMART’S Very Own FILMA Brand
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Stories: R&D and technology
Refining a challenging environment
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Stories: R&D and technology
Our R&D efforts to safeguard consumer health
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Stories: R&D and technology
SMART turns 55
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Stories: R&D and technology
Innovation and technology improving palm oil smallholders lives
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Stories: R&D and technology
Postcards from the Field: SMARTRI tour part 2
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Stories: R&D and technology
Postcards from the field: a day at the SMART Research Institute
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Stories: R&D and technology
VLOG: SUSTAINABILITY AS PART OF OUR DNA – an interview with Pak Daud Dharsono
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Stories: R&D and technology
Cutting-Edge Technologies + Deep Experience as a Grower = The Formula for Success for Sustainable Palm Oil
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Stories: R&D and technology
Inspiring Indonesia’s future business leaders with the latest trends and cutting-edge technology at the SMART Biotech Centre
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Stories: R&D and technology
How “climate-smart” can palm oil become?
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Stories: R&D and technology
Conference to Increase Knowledge, Share Experiences and Strengthen Business Networks
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