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Contact Us
en
id
About Us
Our Shared Values
Our Business
Our Foundations
Eka Tjipta Foundation
Tzu Chi Foundation
Our Achievements
Our Governance
Board of Commissioners
Directors
Audit Committee
Nominating and Remuneration Committee
Corporate Secretary
Internal Audit
Risk Management
Articles of Association
Sustainability
Conservation Management & Monitoring
Biodiversity
Fire & Haze management
Peat Rehabilitation
Climate Change
Community Engagement
Partnerships & Memberships
Human Rights & Labour
Responsible Sourcing
Realising Indonesia Smallholders Empowerment
Palm Supply Chain Traceability & Transformation
Supply Chain Map
Supplier Assessment
Grievance Handling
Grievance List & Reports
Responsible Production
Certifications
RSPO
ISCC
ISPO
Sustainability Report
Products & Services
Palm-based Food Products
Learn From Us
Other Food Products
Oleochemicals
Bioenergy
Food & Nutrition Innovation
News & Events
Press Releases
Stories
Meet Our Experts
In the News
Publication
Investors
Shareholder Information
Dividend
Shareholder Meetings
Supporting Professionals
Disclosure of Information
Financial Information
Quarterly reports
Annual reports
Prospectus
Bond and Sukuk
Suppliers
Prospective Suppliers
Support for Palm Suppliers
FAQ
Existing Non-Palm Suppliers
Work with Us
Graduates & Professionals
Scholarships
Internships
Stories : Stories
Home
News & Events
Stories
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Stories: Stories
Behind Every Shipment: Meet the Golden-Agri Maritime Team
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Q&A with Muhammad Iqbal – Head of Strategic PSR at Sinar Mas Agribusiness and Food
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9 ways we turned Collective for Impact into action in 2025
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Together towards a sustainable future: A message from our chairman
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Why fat crystals matter in bakery fats: A deep dive into palm fat functionality for successful product development
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The side we rarely see: Inside GAR’s US rail network
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Q&A with Ian Suwarganda about Supply Chain Transformation & Supporting Smallholders
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What it takes to keep a food supply chain in motion
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Rooted in Courage, Growing in Confidence: From Home to the Certification
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The weight of a word: “Once you compromise integrity, you lose your compass.”
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What we give shapes what we grow: Lessons from partnership work
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Building Trust Through Partnership
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Soft, safe, sustainable: Everything you need to know about fatty esters
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Science that works: Understanding biotechnology solutions in palm plantations
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From the Forest to Hope: Ali and Sidarmi’s Journey for a Better Future
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Digital pulse: Inside GAR’s digital breakthroughs for the future of plantations
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Light after learning: Stories of youth finding their way forward
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From a quiet village to the heart of agronomy: The making of a top scholar
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Life at GAR: The rise of an operations leader in liquid bulk logistics
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Six trends transforming agriculture, food, and energy in 2026
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Our 2025 wrapped: Powering growth with purpose
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Choose your path: The journey of Palm Kernel Shells (PKS) from waste to bioenergy
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Palm stearin vs palm olein? A guide to smarter food formulation
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Beyond clean clothes: How detergents evolve with smarter oleochemicals
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Glycerine 101: How palm-based glycerine supports sustainable formulations
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Seeds, skills, and solid ground: What securing the future of food looks like
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Hands that weave, hearts that lead: Stories of rural women finding their voice
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From Independent to Partner, Towards Prosperity
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Customer Conversations: How farmers are seeing the power of a quality start with Dami Mas seeds
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Inside a Business Development Manager role: What it’s like to work in a multi-national company
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Feel the flavour: Why mouthfeel is the future of food and how our ingredients bring it to life
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Customer Conversations: How Indonesian mums are rethinking food and waste through cooking, learning, and leading
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The power of intercropping: Smarter land use for oil palm farmers
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When missions align: Inside GAR’s growing network of purposeful partnerships
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Going back to move forward: Why one farmer is preparing for EUDR
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Behind the numbers: Irpan Kadir – Helping communities grow with purpose
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What’s in your margarine? A look inside the spread that bakes the world
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How oil palm is grown, from seed to harvest
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What customers don’t see: The safety leader behind safer workplaces and better products
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Where innovation grows: Behind the science of GAR’s sustainable palm oil
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Customer Conversations: How Spain’s dairy experts are raising the bar with GoNutri
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Meet nature’s defense squad: Flora and fauna that keep pests in check
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Growing with purpose: Highlights from Our Sustainability Report 2024
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Palm oil, climate, and a plan: Our roadmap to net zero
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Bank Sampah: How communities are beating plastic pollution one kilo at a time
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Together for impact: Our vision for responsible agribusiness
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Biodiversity Conservation
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Embedding Sustainability into Our IT Solutions
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Employee Spotlight – Women and DEI (Diversity, Equality and Inclusion)
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Biofuel 101: What it is, benefits, and challenges explained
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Shaping the future of food: How we are driving innovation and sustainability in the Middle East
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Fatty Alcohols 101: Uses, benefits, and why they matter in everyday products
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Safety first, always: Championing OHS in palm oil operations
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Harvesting Hope: Siti Marfuah’s Journey to Empower Palm Oil Farmers
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Smart, fast, automated: The future of palm oil processing
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Beyond Logistics: Putting Customer at the Heart of Delivery
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From fields to future: How GAR is powering smarter plantations
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Grit and growth: The rise of women farmers in RSPO-certified palm oil
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Against the tide: Breaking barriers in maritime excellence
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Tech, climate, and crops: Women making agriculture smarter
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Beyond the lab coats: Women at the heart of sustainable agriculture
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Choose your path: The transformation of wastewater
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Guiding farmers toward growth, one conversation at a time
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The perfect Valentine’s bake: More than just ingredients
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Raising the bar: Our award-winning push for operational excellence
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Peat restoration: Rebuilding nature, one step at a time
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What’s around the corner for agriculture, food, and energy in 2025?
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A year of growth and impact: Our 2024 in review
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Unlocking trust: Why SmartTrace is key to reliable and secure traceability data
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Cultivating Hope: Seeds for the Future
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Exploring nature: Five incredible species thriving around our palm plantations
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Customer Conversations: Why Verborg Group Chose Us
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In safe hands: Endah Pramudianti and our childcare centre project
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A guardian of the green: A day in life of our forest monitoring officer
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A new leaf: Charting a course of progress in Siak and Pelalawan
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Traceability in palm oil: How it drives our ethical sourcing
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Improving livelihoods: The five stages of our Bright Future Initiative
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Under the spotlight: Our food safety champions who make it happen
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From sugar to sunflower: Inside our diversified global ventures
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Building bridges: Our stories of global impact
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Transforming palm oil: 6 key innovations by Sinar Mas Agribusiness and Food
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Ganoderma 101: The palm oil enemy you need to know
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Good for people, good for planet: How oleochemicals are making a difference
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From the riverbend into his dream: A young man’s path to education and empowerment
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Ready for EUDR? Here’s how we can support you
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Soap Noodles 101: The essential building blocks of your favourite cleansers
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Bridging the gap: Why traceability is key to our responsible sourcing
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Lifelong learning – a key to grow in palm oil industry
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Behind the numbers: Deuxiemi Natallia Kusumadewi – Charting a course to net zero
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Why Halal Certification Matters for Our Brands and Beyond
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Behind the numbers: Fauzan Kurniawan – Making sure no one is left behind in the supply chain
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Sweet solutions: Cocoa Butter Substitute (CBS) – The potential game changer in chocolate making
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Oleic acid 101: Don’t judge a fat by its culinary cover
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A Long-Term Vision to Building Pakistan’s Resilient Agriculture
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Top five highlights from GAR’s Sustainability Report 2023
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Stearic acid: Friend or foe?
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A day in life of a food safety and quality officer
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Sustainability Report 2023 – A Message from the Chairman
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Stearic acid 101: The quiet game-changer in oleochemicals
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Driving Change: Towards Social Impact and Sustainable Growth
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Navigating Food Safety Concerns in the Palm Oil Industry: Quality Assurance as a Path Forward
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Palmitic Acid 101: The powerhouse fatty acid in everyday life
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The right fat for the job: Selecting oleochemical fatty acids for industry needs
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Vitamin A 101: More than meets the eye
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Emulsifiers 101: The great unifiers of flavours and textures in gastronomy
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Cooking Oil 101: Elevate your cooking game with this liquid gold
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Plant-based diets: Here to stay or a fleeting fancy?
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Getting compliance-ready for the EUDR: What food and beverage manufacturers should know
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Crafting Dreams and Dowries: A Journey of Resilience and Creativity
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Vitamin E 101: All you need to know about this key nutrient in our diet
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A foot in each world: Sinar Mas Agribusiness and Food – the connector
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Shortening 101: An ingredient that works wonders in baked goods
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Dairy alternatives: Exploring lactose-free diets and their potential
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From Homemaker to Hen Farmer: A Journey of Community
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Cocoa butter substitutes 101: What you need to know
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Three things you should know about palm oil in Latin America
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Why sustainably produced palm oil matters: A look into Europe
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Unpopular opinion: Saturated fats in palm oil are not all bad
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Apa yang disampaikan POC terkait keberlanjutan dan sektor kelapa sawit pada tahun 2023?
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Semakin pentingnya produksi pangan yang berkelanjutan di tengah meningkatnya risiko perubahan iklim
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Terhubung bersama para karyawan melalui lomba fotografi
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Refleksi kehadiran di Climate COP pertama saya, di saat perusahaan sedang berupaya mewujudkan transisi iklim di sektor pertanian yang adil dan inklusif
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What it takes to build a deforestation-free supply chain
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Building a traceable, deforestation-free supply chain in Aceh
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Apakah hasil kerja satu-satunya tanggung jawab kita?
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‘To Be Honest’, not honestly informed about sustainable palm oil?
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A Collaborative Approach to Prevent Land Fires
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Palm oil: A Boon or a Ban?
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Invisible women in agribusiness
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Look out for fake job postings!
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What are MOSH and MOAH?
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Biofuels: The answer to climate change?
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Top five facts about palm oil that you need to know
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What are the palm oil trends to watch in 2022?
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The rise of the plant-based diet
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Interview: GAR’s collaboration with Indonesia Business Coalition for Women Empowerment (IBCWE)
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Celebrating our employees’ resilience as GAR turns 25
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In Photos: Releasing orangutans back to the forest
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A Sustainability Report with some very special employee contributions
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In photos: Fresh fruit bunch (FFB) transportation in peatlands
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Encouraging communities to fight forest and land fires through Indonesian music
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How it works: Oil palm trees replanting programme
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Ensuring Free, Prior, Informed, Consent processes in replanting
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An update on our Extraordinary Everyday women
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A day in the life of a palm oil mill manager in Papua
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Celebrate Valentine’s Day with meals full of love
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Palm oil actors in East Kalimantan commit to respecting children rights
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After a crazy 2020, what can we expect in 2021?
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Pursuing dreams and supporting family made possible by a scholarship
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2020: Making the most of a “horrible” year
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Waluyo’s story: Finding purpose with the SMART Planters scholarship
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Working for a modern agribusiness
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Top 3 myths about palm oil debunked
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Replanting a more productive future
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Palm oil – an essential ingredient to combat world hunger
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When science and field practices go hand-in-hand
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My food hero
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Tips to keep children engaged: what we learnt teaching them about forest and land fire prevention
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Margarine vs. butter: What’s the difference?
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Margarine vs. butter: Which is better for the environment?
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Teachers going the extra mile during COVID-19
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Guess the super ingredient you never knew was inside everything from food to beauty products
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Shifting gears for the new normal
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Staying the course during a global pandemic
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The delicate science behind managing peatlands
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Educating suppliers on additional OHS implementation during COVID-19
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How we got our plant in China up and running in the COVID-19 pandemic
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Keeping sustainably produced palm oil on-track during COVID-19
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Video: Transforming landscapes in Indonesia to become deforestation-free
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Working amid the COVID-19 pandemic: Staying productive in producing sustainable palm oil (Part 2)
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Working amid the COVID-19 pandemic: Staying productive in producing sustainable palm oil (Part 1)
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9 tips for dealing with uncertainty and anxiety
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Celebrating heroines in the field this Mother’s Day
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Food security and support for communities in times of a global pandemic
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Fighting COVID-19 through mask-making
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Maintaining a harmonious relationship with the indigenous people of Jambi
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Adjusting to the new normal by caring for ourselves and others
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100 million safe water gardens for villagers around the world
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How palm oil keeps you clean
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Sustainability in Rawa Singkil landscape: Transparency efforts in sensitive ecosystems
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Working from home – a GAR best practice guide
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Cara kerjanya: Melepasliarkan orangutan ke habitat alaminya
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Love each other and the environment through home cooking
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What women want – a gender-inclusive workplace
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Spreading knowledge on fire prevention with my jungle friends
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How it works: Third party supplier site visits
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Palm oil trends for 2020
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Supporting villages to protect forests
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Fostering the spirit of love for others with Tzu Chi Sinar Mas
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Creating responsible palm oil warriors with Ksatria Sawit
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A different side of GAR in China
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Working with the Future Stars Programme in China
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A profoundly memorable year in palm oil
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Reigniting community interest in farming
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SMART Scholarship makes Bambang’s parents’ dreams come true
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How it works: Biodiesel production
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Out of the office, into the field
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Doing our part to save insects in palm oil plantations
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Challenging the beliefs of a conventional environmentalist
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B20 biodiesel mandate a lifeline for Indonesia’s palm oil sector
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Gratitude in simplicity – my valuable experience from the Extraordinary Everyday series
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Learning to manage high conservation value areas through SMARTSPOT East Kutai
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Zero waste of the palm oil fruit
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Spreading the gift of good eyesight in West Kalimantan
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Palm oil trends to look out for in 2019
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Our top five moments in 2018
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The importance of palm oil in our food
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Together, sharing with love – community work in Tarahan
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Boycotting palm oil is not the answer to saving the environment
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Palm oil is shifting the outlook of education in Indonesia
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How it works: Zero waste in palm oil production
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Collaborating with ILO to strengthen good workplace practices in palm oil companies
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A business trip to Canada: On a mission to understand deforestation monitoring technology while promoting Indonesia’s palm oil industry
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Responsible palm oil exists, and is critical to Indonesia’s economy
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Sinar Mas Oleochemical – 25 years of serving global oleochemical demand
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Video: Researching insect biodiversity in oil palm plantations through BEFTA
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Palm oil’s role in feeding the world
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SMART SPOT Pekanbaru: Traceability as the entry to sustainable palm oil production
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Why people are at the heart of GAR’s (and the palm oil sector’s) sustainability journey
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SMART SPOT on human rights in the workforce held in Medan
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A glimpse inside the palm oil industry: What I learnt from working at GAR
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The role palm oil plays in food nutrition
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Goat breeding programme benefits villages in Siak region
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RBF 2018: Helping smallholders in order to achieve zero hunger SDG
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5 facts about palm oil from plantation to your dining table
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10 facts about palm oil food production at our Marunda R&D centre
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The path to real change is a rigorous consistent practice of sustainability
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Beyond Traceability to the Plantation: A Responsible Palm Oil Supply Chain
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Promoting decent work on palm oil plantations in Indonesia
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Ensuring traceability and responsible employment with suppliers at SMART SEED event
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Top five Golden Agri-Resources / SMART achievements in 2017
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Postcards from the field: The journey from oil palm plantation to oleochemical plant in Riau
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Importance of Research & Development in Agriculture
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Video: How does our Desa Makmur Peduli Api programme help communities?
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Weighing the health benefits of palm oil in our food
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Uplifting communities through the Bright Future Initiative
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Video: Breakthrough planting materials Eka 1 and 2 increase yields to highest in the industry
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How it works: Fire reporting
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Bridging gaps between palm oil stakeholders and the media through Sustainable Palm Oil Master Class
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Sustainability in communities through Participatory Conservation Planning
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Desa Makmur Peduli Api: Fire-free programme bears fruit in Kalimantan
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Video: A partnership with SNV to provide support to palm oil smallholders
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Creating a safer, healthier workplace
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Palm oil refining process
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Biofuels – the alternative energy source
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Education prevents poverty
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Food safety is no piece of cake
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Creating a culture of diversity
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Serving the healthcare needs of palm oil communities
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Building the next generation of leaders for Indonesia’s sustainable palm oil industry
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Providing affordable cooking oil through vibrant Bazaar Minyak Goreng
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Delivering good harvests
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Plantation to mill in 24 hours
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Nature vs. nature
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Farming for families
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Building a culture of innovation to drive sustainable agriculture
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Ricki H Sinaga: SMART Scholarship Programme becomes capital for a real planter
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Preserving orangutan populations with OFI
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Engineering a sustainable future
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10 products that palm oil helps make extraordinary
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Working towards bumper harvests sustainably
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Timing is everything when it comes to harvesting
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10 Facts about GAR/SMART’S Very Own FILMA Brand
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Accessing nutrition
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Refining a challenging environment
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SMART Scholarship sharpens Engla’s skills to manage the resources of oil palm plantations
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Frequently Asked Questions on Palm Oil
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Sailing the Seas
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Why Extraordinary Everyday
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The best mappers are those that can relate to the whole community
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Stronger, more fruitful together
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Our R&D efforts to safeguard consumer health
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SMART turns 55
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ISPO Certification – Helping the Indonesian Palm Oil Sector Become More Sustainable
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PT SMART’s PROPER Green Awards shows our commitment to environmental protection and responsibility
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Innovation and technology improving palm oil smallholders lives
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Postcards from the Field: seeing methane capture in action
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Postcards from the Field: SMARTRI tour part 2
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Helping local communities be more sustainable and self-sufficient while minimising fire – Part 2
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Postcards from the field: a day at the SMART Research Institute
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Helping local communities be more sustainable and self-sufficient while minimising fire
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Postcards from the Field: Owls to catch rats
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Levelling the Playing Field for Independent Farmers
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VLOG: GAR/PT SMART’s Suppliers’ views on ISPO Certification
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VLOG: SUSTAINABILITY AS PART OF OUR DNA – an interview with Pak Daud Dharsono
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ISPO Certification – What’s in it for Palm Oil Smallholders?
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Postcards from the Field – an encounter with plasma smallholders
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Working together to support Indonesia’s unsung heroes
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Cutting-Edge Technologies + Deep Experience as a Grower = The Formula for Success for Sustainable Palm Oil
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Stories: Stories
VLOG: Initiate, Collaborate, Innovate – Highlights of GAR’s Sustainability Report 2015
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Stories: Stories
Inspiring Indonesia’s future business leaders with the latest trends and cutting-edge technology at the SMART Biotech Centre
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Stories: Stories
ISPO certification – the way to sustainable palm oil in Indonesia
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Stories: Stories
In one night, SMART picks up three sustainability awards
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Stories: Stories
Vlog: Commemorating International Orangutan Day as we continue our efforts to protect them
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Stories: Stories
Impressions from the RSPO EU Roundtable 2016: palm oil end users usher in a new phase of sustainability activism
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Stories: Stories
Partnership in action: witnessing the return of orangutans to the wild
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Stories: Stories
PT SMART in the News: “Two Orangutans Released in Seruyan Natural Habitat”
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Stories: Stories
It Takes a Village to Build a Sustainable Company
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Stories: Stories
Vlog : Mapping our supply chain – a palm oil FFB broker’s experience
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Stories: Stories
Vlog : Boosting smallholder yields – a farmer’s experience
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Stories: Stories
Continuing GAR’s sustainability journey with the GAR Social and Environmental Policy (GSEP)
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Stories: Stories
Vlog : Smallholder Farmers and Innovative Financing
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Stories: Stories
How to prevent forest fires in Indonesia in the long-run – Desa Siaga Api in the classrooms
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Stories: Stories
Suppliers an Important Key in the Journey to Transform Indonesian Palm Oil Industry
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Stories: Stories
Creating a Sustainable Palm Oil Supply Chain: the Next Chapter
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Stories: Stories
Growing evidence that sustainable palm oil production does pay off
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Stories: Stories
Morgan Stanley says GAR tops their sustainability rankings
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Stories: Stories
PT SMART organises a supplier engagement workshop for more than 80 suppliers
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Stories: Stories
Bringing our suppliers along with us on our sustainability journey
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Stories: Stories
Forest conservation: how we determine what to protect
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Stories: Stories
How “climate-smart” can palm oil become?
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Stories: Stories
Hitting the highs in sustainability rankings – PT SMART makes it to the top 4 on SPOTT
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Stories: Stories
Getting to know our suppliers – a crucial step in transforming our supply chain
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Stories: Stories
Conference to Increase Knowledge, Share Experiences and Strengthen Business Networks
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Stories: Stories
ICOPE 2016 Delegations Discuss the Solutions for Climate Change
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Stories: Stories
Sinar mas involves the community in conservation efforts
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Stories: Stories
OFI-PT SMART releases two wild orangutans – Tyson and Eka
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Stories: Stories
PT SMART Volunteers help more than 100 students plan their future careers in West Kalimantan
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Stories: Stories
Mobile free clinics at Kecamatan Nanga Tayap and Kabupaten Ketapang
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Stories: Stories
Sinar Mas helps improve community welfare
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Stories: Stories
A Firefighter, A Hero
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Stories: Stories
Our firefighting efforts in the News: Firefighting Preparation
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Our firefighting efforts: Peat Management
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Stories: Stories
Our firefighting efforts: Fire Management
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Our firefighting efforts: Emergency Response Team
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How Do We Tackle Fire Incidents?
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Stories: Stories
Inside the Fire Command Post
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